Germany Meat Sales is set to reach €56,950 Million by 2026 from €53,000 Million, will grow 3.1% per year. Since 2016, the market increased 2.7% year on year at €269,100 Million. France, Spain and Italy respectively were numbers 2, 3 and 4 in this ranking.
How does Germany perform in Processed Meat?
Hams and Cured Pork Shoudlers Market Size Value in Germany
- Euros
- 2009 to 2023
- ReportLinker Research
Bacon and Other Cured Cuts Market Size Volume Per Capita in Germany
- Kilograms Per Capita
- 2010 to 2023
- ReportLinker Research
Hams and Cured Pork Shoudlers Market Size Volume in Germany
- Kilograms
- 2009 to 2023
- ReportLinker Research
Hams and Cured Pork Shoudlers Market Size Volume Per Capita in Germany
- Kilograms Per Capita
- 2009 to 2023
- ReportLinker Research
Hams and Cured Pork Shoudlers Market Size Value Per Capita in Germany
- Euros Per Capita
- 2009 to 2023
- ReportLinker Research
Forecast: Pork Sausages Exported to Poland by Germany
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Beef Preparations Exported to Slovakia by Germany
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Pork Sausages Imported from Italy by Germany
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Beef Preparations Exported to Portugal by Germany
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Bacon and Ham Imported from Spain by Germany
- Metric Tons
- 2024 to 2028
- ReportLinker Research