In 2023, the market size for cereal flours (excluding wheat or meslin) in Germany stood at 253.32 million euros. Forecasts for the period from 2024 to 2028 show a gentle upward trend with values reaching 259.4 million euros by 2028. The year-on-year growth from 2024 onwards is minor, indicating a stable market without dramatic fluctuations. Specifically, it gradually increases by approximately 0.5% to 0.7% annually. This results in a Compound Annual Growth Rate (CAGR) of around 0.6% over the five-year period.
Future trends to watch for include potential shifts in consumer preferences towards niche or health-focused cereal flours, such as gluten-free options, which might influence market demand and value. Additionally, sustainability practices and supply chain innovations could impact production and pricing, being key factors in determining market dynamics in the future.
