European Sold Production of Sugar Confectionery Not Containing Cocoa by Country

The European sold production of sugar confectionery not containing cocoa varied significantly across countries in 2023. Germany led with the highest value while Montenegro had the least. Significant year-on-year variations were observed, with Austria showing an impressive growth rate of 90.07%, whereas Italy and France experienced declines of -3.82% and -5.74% respectively. Other notable changes included Denmark’s increase of 2.2% and Latvia’s substantial decrease of -23.34%. The annual CAGR suggests diverse trends over the past five years, reflecting a dynamic and heterogeneous market environment.

Future trends to watch include:

  • Diversification of confectionery offerings to meet changing consumer preferences and health trends.
  • Increased investment in sustainable production practices to align with environmental goals.
  • Potential impacts of economic and political factors on production costs and distribution channels across Europe.
  • Growing demand for locally produced confectionery as consumers seek unique regional flavors.

Top countries in Sold Production of Sugar Confectionery Not Containing Cocoa by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Germany 1,921,000,000 2023 +1.37% +0.39% View data
2 2 Spain 1,050,100,000 2023 +3.86% +1.88% View data
3 3 Italy 1,014,700,000 2023 +6.28% -3.82% View data
4 4 United Kingdom 880,760,000 2023 -0.69% -0.3% View data
5 5 Belgium 514,190,000 2023 +2.59% +1.71% View data
6 6 France 496,160,000 2023 -5.51% -5.74% View data
7 7 Netherlands 484,090,000 2023 +1.22% -2.69% View data
8 8 Poland 248,160,000 2023 -4.24% -4.52% View data
9 9 Denmark 192,100,000 2023 +1.81% +2.2% View data
10 10 Finland 152,400,000 2023 +0.82% +1.63% View data

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