In 2023, France's wheat calorie supply per capita stood at 881.10 kilocalories per day. From 2023 to 2028, estimates indicate a steady increase from 881.29 to 882.12 kilocalories per day, reflecting a consistent upward trend. Year-on-year changes from 2024 to 2028 range from 0.02% to 0.03%, highlighting minimal growth. The compounded annual growth rate (CAGR) for this period is roughly 0.02%, underscoring a stable but slow increase in wheat calorie supply.

Future trends to observe include:

Potential impacts of climate change on wheat production and supply.
Shifts in consumer dietary preferences possibly affecting calorie intake sources.
Policy changes in agricultural subsidies that could influence wheat availability.