Key Market Indicators
Algeria is set to reach 3,830 metric tons of cheese production by 2026, growing at an average rate of 2.1% each year. Since 1966, the country's supply has climbed 2.4% annually. Algeria placed 90th in 2021, with Oman being the only country ahead of them, at 3,370 metric tons. Germany, France, and Italy followed in second, third, and fourth place, respectively.
