Key Market Indicators
Aussie cheese production is forecast to remain steady in the coming years. By 2026, it is expected to reach 339,690 metric tons – a 0% increase on 2021 levels. Since 1966, the country's cheese output has decreased by an average of 0.3% annually. This year, Australia ranked 14th, with 339,020 metric tons of cheese produced. Spain was the leader, with Germany, France and Italy coming in second, third and fourth respectively.