In India, the forecasted poultry meat fat supply quantity per capita shows a gradual increase from 0.53 grams per day in 2024 and 2025 to 0.55 grams by 2028. This consistent rise, albeit modest, reflects a stable growth trend over the forecast period. Comparing the year-on-year variations, an increase of approximately 1.89% from 2025 to 2026 and 1.85% from 2027 to 2028 highlights a slowly improving trajectory in poultry fat supply per capita. The compound annual growth rate (CAGR) for the 2024 to 2028 period is estimated around 0.94%.
Future trends to watch for include the impact of evolving dietary preferences and possible health consciousness among Indian consumers that might influence the poultry meat consumption pattern, alongside market dynamics such as production capacity, pricing strategies, and potential regulatory changes impacting the poultry industry.