In 2023, whole fresh shrimp production in capture fisheries for human consumption in France stood at undisclosed values but was projected to reach 179.5 metric tons by 2028. From 2024 to 2028, a steady increase is observed with a compound annual growth rate (CAGR) indicating modest growth. Year-on-year variations show incremental increases with larger shifts noted in the earlier forecasted years. Such growth, albeit slow, reflects consistent market demand and stable resource utilization.
Future trends to watch for include:
- Impact of environmental sustainability practices on production processes.
- Potential technological advancements in fisheries improving yield efficiency.
- Market fluctuations driven by global demand and environmental policy changes.
