Forecast: Whole Fresh Shrimp Production in Capture Fisheries for Human Consumption in France

The forecast for whole fresh shrimp production in capture fisheries for human consumption in France shows a steady increase from 2024 to 2028. The projected values, starting at 2.6062 million Euros in 2024 and reaching 3.2025 million Euros by 2028, indicate a positive growth trajectory. This reflects a consistent average annual growth rate (CAGR) over this period.

Year-on-year variations between 2024 and 2028 highlight a stable upward trend, suggesting an optimistic outlook for the shrimp industry in France. This growth can be attributed to rising demand and potentially greater efficiencies in shrimp capture and distribution.

Future trends to watch for include:

  • Impact of sustainability practices in capture fisheries.
  • Evolving consumer preferences towards sustainable seafood options.
  • Potential impacts of climate change on shrimp habitats.
  • Changes in trade policies affecting imports and exports.

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