The Hams and Cured Pork Shoulders market size value per capita in Belgium has seen fluctuations over the past decade. Starting from 4.01 Euros in 2013, it declined steadily to 2.35 Euros by 2016, followed by a slight recovery reaching 3.06 Euros in 2019. As of 2023, the value stands at 2.67 Euros per capita. Year-on-year variations for the last two years show a decline, with a 2.84% decrease from 2021 to 2023. The compound annual growth rate (CAGR) over the last five years is negative, indicating an average yearly decline.
Future trends to watch for include potential shifts in consumer preferences towards healthier protein options, sustainability concerns influencing purchasing decisions, and economic factors impacting discretionary spending on non-essential food items. Monitoring changes in consumer behavior and regulatory developments in the meat industry will be crucial for forecasting the market's trajectory.
How does Belgium rank in Hams and Cured Pork Shoudlers Market Size Value Per Capita?
| # | 19 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 71.25 | 2023 | View data | ||
| 2 | 2 Spain | 58.02 | 2023 | View data | ||
| 3 | 3 Germany | 31.45 | 2023 | View data | ||
| 4 | 4 Sweden | 21.33 | 2023 | View data | ||
| 5 | 5 Portugal | 19.8 | 2023 | View data | ||
| 15 | 15 Romania | 3.79 | 2023 | View data | ||
| 16 | 16 Luxembourg | 3.03 | 2023 | View data | ||
| 17 | 17 Belgium | 2.67 | 2023 | |||
| 18 | 18 Greece | 2.44 | 2023 | View data | ||
| 19 | 19 France | 2.44 | 2023 | View data | ||
