Based on the provided data, the forecast for whole frozen shrimp and prawn production in the UK's capture fisheries shows a clear downward trend from 2024 to 2028. From 2024 to 2025, the value is expected to decrease by approximately 10%, followed by a further decline of around 10.5% in 2026. This trend continues with falls of 11.8% in 2027 and 13% in 2028. Analyzed over the 5-year span, the compound annual growth rate (CAGR) reflects an average yearly decrease of around 10.5%.
Looking ahead, key trends to watch include potential changes in environmental regulations, shifts in consumer demand towards sustainably sourced seafood, and the impact of climate change on marine ecosystems. These factors could influence future production levels and market dynamics for whole frozen shrimps and prawns in the UK.
