The raw sugar equivalent calories supply per capita in the United States is projected to increase slightly from 327.3 kilocalories per day in 2024 to 328.3 kilocalories per day by 2028. This steady increase indicates a compound annual growth rate (CAGR) of around 0.08% over the five-year period, suggesting minimal fluctuations and a stable supply forecast.
The year-on-year variation is consistently modest, reflecting a slow yet stable trend in raw sugar availability. It's crucial to note that in 2023, the supply was already aligned with this gradual upward trajectory.
Future trends to watch for include shifts in consumer preferences towards healthier options, which might influence sugar supply chains, and potential policy changes related to sugar consumption and health guidelines, potentially altering supply dynamics.
