In 2023, Finland led the European market for flours, meals, and pellets of meat on a per capita basis, with consumption at 13.97 kilograms per person. Denmark followed with 11.25 kg, and Italy ranked third with 9.5 kg per capita. The Czech Republic and Spain were close, consuming 7.19 and 7.18 kg respectively, while France recorded 6.24 kg. Germany had the lowest per capita consumption at 3.18 kg. Over the past five years, the compound annual growth rate (CAGR) showed minimal variation across these countries.
Future trends to watch in this market include:
- Potential shifts toward alternative meat products that may affect traditional meat-derived flour consumption.
- Increasing focus on sustainability, possibly impacting production methods and consumption patterns.
- Technological advancements that improve product quality and efficiency in manufacturing processes.
Top countries in Flours, Meals and Pellets of Meat Market Size Volume Per Capita by Country
| # | 7 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Finland | 13.97 | 2023 | View data |
| 2 | 2 Denmark | 11.25 | 2023 | View data |
| 3 | 3 Italy | 9.5 | 2023 | View data |
| 4 | 4 Czech Republic | 7.19 | 2023 | View data |
| 5 | 5 Spain | 7.18 | 2023 | View data |
| 6 | 6 France | 6.24 | 2023 | View data |
| 7 | 7 Germany | 3.18 | 2023 | View data |