The forecast for alive fresh shrimp production in capture fisheries for human consumption in France shows a steady upward trend from 2024 to 2028. Starting at 91 metric tons in 2024, production is expected to grow to 110.6 metric tons by 2028. The year-on-year growth rates indicate a consistent increase in production volume, suggesting a positive outlook for the industry. This growth reflects increasing demand and possibly improvements in capture technologies or favorable environmental conditions.

Future trends to watch for include:

Potential impacts of environmental changes on shrimp populations.
Advancements in fishing practices and technologies to enhance sustainable production.
Regulatory changes affecting the capture fisheries sector.
Market demand shifts influenced by consumer preferences and health considerations.