The cured pork bellies market in Austria has demonstrated a consistent upward trend in value per capita from 2013 to 2023, rising from €4.07 to €6.58. The year-on-year growth in 2023 was 3%, with variations noteworthy for substantial increases in 2019 and 2022. Over the past five years, the compound annual growth rate (CAGR) has been approximately 2.4%, indicating steady demand and consumer acceptance.
Future trends to watch include potential shifts in consumer preferences toward high-quality and organic products, possible price fluctuations due to supply chain developments, and the impact of economic conditions on disposable income and spending on specialty meat products.
How does Austria rank in Cured Pork Bellies Market Size Value Per Capita?
| # | 19 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Croatia | 16.3 | 2023 | View data | ||
| 2 | 2 Poland | 15.11 | 2023 | View data | ||
| 3 | 3 France | 14.25 | 2023 | View data | ||
| 4 | 4 Belgium | 12.4 | 2023 | View data | ||
| 5 | 5 Slovenia | 10.54 | 2023 | View data | ||
| 7 | 7 Italy | 9.26 | 2023 | View data | ||
| 8 | 8 Portugal | 8.77 | 2023 | View data | ||
| 9 | 9 Austria | 6.58 | 2023 | |||
| 10 | 10 Germany | 6.3 | 2023 | View data | ||
| 11 | 11 Greece | 6.19 | 2023 | View data | ||
