The re-import of pig and poultry fat to France shows a consistent upward trend from 2024 to 2028, with values increasing steadily each year. In 2023, this figure was below $72.76 thousand, marking continuous growth over the forecast period. The year-on-year percentage variation between 2024 and 2025 is approximately 3.39%, from 2025 to 2026 is about 3.20%, from 2026 to 2027 is 3.05%, and from 2027 to 2028 is 2.89%. The Compound Annual Growth Rate (CAGR) over the five-year period from 2024 to 2028 is approximately 2.92%.
Future trends to watch for include potential shifts in global trade policies, changes in the agricultural market dynamics, price fluctuations in raw materials, and potential advancements in alternative fat sources, which could influence re-import volumes and value. Monitoring domestic supply and demand balance will also be crucial in determining import needs.
