Between 2013 and 2023, the Czech Republic's meat market volume per capita increased substantially from 51.19 to 69.84 kilograms. This reflects a decade of steady growth with a significant rise of more than 36%. Particularly, the period from 2016 to 2018 witnessed rapid expansion, followed by a fluctuating period in 2020 where consumption dipped but swiftly rebounded. In 2023, the volume stood at 69.84 kilograms per capita.
Year-on-year considerations indicate a consistent upward trend over the past two years, while the Compound Annual Growth Rate (CAGR) over the last five years shows a robust mean annual increase.
Future trends to monitor include the impact of health-conscious consumer behavior on meat consumption, potential economic influences on purchasing power, and sustainability concerns that may drive preference for alternative proteins. Additionally, policy developments surrounding agriculture and trade may also influence market dynamics.
How does the Czech Republic rank in Meat Market Size Volume Per Capita?
| # | 21 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 213.96 | 2023 | View data | ||
| 2 | 2 Germany | 162.7 | 2023 | View data | ||
| 3 | 3 Spain | 135.42 | 2023 | View data | ||
| 4 | 4 Italy | 91.87 | 2023 | View data | ||
| 5 | 5 Lithuania | 91.29 | 2023 | View data | ||
| 6 | 6 Poland | 73.27 | 2023 | View data | ||
| 7 | 7 Czech Republic | 69.84 | 2023 | |||
| 8 | 8 Portugal | 67.57 | 2023 | View data | ||
| 9 | 9 France | 66.55 | 2023 | View data | ||
