The Austrian smoked fish market showed fluctuating per capita consumption between 2013 and 2023, starting at 0.28 kg and reaching 0.29 kg in 2023. Notable year-on-year changes include a rise from 2013 to 2014 by approximately 14.3%, a stable period from 2019 to 2020, and a modest decrease from 2022 to 2023 by 0%. Over the last five years, the compound annual growth rate (CAGR) indicates a stable yet slightly decreasing market at around 0% annually, reflecting stagnation after minor fluctuations.
Future trends to watch for in the Austrian smoked fish market include increasing consumer demand for premium and sustainable seafood options, potential market expansion through innovative product development, and the influence of health and nutrition trends on consumer choices.
How does Austria rank in Smoked Fish Market Size Volume Per Capita?
| # | 8 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Germany | 0.88 | 2023 | View data |
| 2 | 2 Belgium | 0.56 | 2023 | View data |
| 3 | 3 France | 0.49 | 2023 | View data |
| 4 | 4 Italy | 0.37 | 2023 | View data |
| 5 | 5 Spain | 0.33 | 2023 | View data |
| 6 | 6 Austria | 0.29 | 2023 | |
| 7 | 7 Ireland | 0.26 | 2023 | View data |
| 8 | 8 Slovakia | 0.21 | 2023 | View data |
