The Fresh Bovine Meat Market in the Czech Republic reached 6.58 kilograms per capita in 2023. Over the past decade, the market experienced growth from 2013 through 2019, peaking at 7.64 kilograms per capita. However, since 2020, a decline has been observed, with a -5.92% year-on-year decrease from 2022 to 2023. The five-year compound annual growth rate (CAGR) shows an average decline of -1.39% per year. Recent years demonstrate a shrinking consumption trend, influenced by various market dynamics and consumer preferences.
Future Trends to Watch:
- Potential shifts towards alternative meat sources due to health or environmental concerns.
- Economic factors impacting disposable income and consumer purchasing power.
- Possible impact of government policies on agriculture and meat production.
How does the Czech Republic rank in Fresh Bovine Meat Market Size Volume Per Capita?
| # | 20 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 26.67 | 2023 | View data | ||
| 2 | 2 Netherlands | 23.45 | 2023 | View data | ||
| 3 | 3 Italy | 22.92 | 2023 | View data | ||
| 4 | 4 Germany | 20.85 | 2023 | View data | ||
| 5 | 5 Sweden | 18.66 | 2023 | View data | ||
| 13 | 13 Croatia | 9.38 | 2023 | View data | ||
| 14 | 14 Poland | 9.3 | 2023 | View data | ||
| 15 | 15 Czech Republic | 6.58 | 2023 | |||
| 16 | 16 Slovenia | 6.5 | 2023 | View data | ||
| 17 | 17 Luxembourg | 6.09 | 2023 | View data | ||
