The fresh bovine meat market in the Netherlands showed variability in per capita consumption from 2013 to 2023, peaking at 26.02 kg in 2017 and experiencing a low in 2021 at 21.06 kg. In 2023, the consumption reached 23.45 kg per capita. The average annual growth rate (CAGR) over the last five years was approximately 1.3%. Year-on-year, there was a slight increase from 2022 to 2023, indicating a potential trend of recovery in the market.
Future trends to watch for:
- Increase in demand for sustainable livestock practices impacting consumption rates.
- Changes in consumer preferences towards plant-based diets potentially influencing future market volume.
- Regulatory shifts and their impact on production and prices.
How does the Netherlands rank in Fresh Bovine Meat Market Size Volume Per Capita?
| # | 20 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 26.67 | 2023 | View data | ||
| 2 | 2 Netherlands | 23.45 | 2023 | |||
| 3 | 3 Italy | 22.92 | 2023 | View data | ||
| 4 | 4 Germany | 20.85 | 2023 | View data | ||
| 5 | 5 Sweden | 18.66 | 2023 | View data | ||
