Analyzing the trend of Fresh Pork Carcases and Half-Carcases prices in Greece from 2010 to 2020, there is an overall gradual increase with minor fluctuations. The price per kilogram increased from 2.88 Euros in 2010 to 3.54 Euros in 2020, reflecting consistent market dynamics influenced by supply-demand variations and economic conditions. Year-on-year changes reveal a notable rise in 2020 by approximately 8% from the previous year. Over the latest five-year period, the compound annual growth rate (CAGR) indicates moderate price growth, demonstrating stability with slight upward movement.
Future trends to watch for include potential impacts from global economic shifts, feed and production cost changes, and consumer behavior evolution. Monitoring trade policies and environmental challenges in agriculture will also be pivotal in forecasting future price directions.
