The forecast for fresh shrimp production in capture fisheries for human consumption in France shows a gradual decline from 2024 through 2028, with values decreasing from 11.84 Thousand Euros Per Metric Ton in 2024 to 11.55 by 2028. The year-on-year variation is approximately -0.59% from 2024 to 2025, and -0.51% thereafter. The compound annual growth rate (CAGR) over the five-year period indicates an average decline of about -0.62% annually.
Future trends to watch for in the French shrimp industry include potential impacts of climate change on shrimp habitats, shifts in regulatory policies affecting capture fisheries, and technological advances in aquaculture that could influence market dynamics and prices. Additionally, consumer trends toward sustainability might shift market demand from capture fisheries to farmed shrimp.
