In 2023, Italy led the European market in durum wheat groats and meal consumption with 38.44 kilograms per capita, significantly outpacing other countries. Spain followed with 6.46 kilograms per capita, while Austria, Germany, and Croatia registered 3.43, 2.94, and 2.73 kilograms per capita, respectively. Denmark, Poland, and Lithuania had the lowest per capita consumption ranging from 1.38 to 0.58 kilograms. The market showcased stability with no significant year-on-year variations. The 5-year CAGR is nil, indicating flat growth and possible maturity in demand within these markets over the past several years.
Future trends to watch include potential shifts driven by dietary changes and sustainability concerns. Innovations in production and processing technology, alongside evolving consumer preferences towards healthier grains, may influence market dynamics. Additionally, geopolitical factors and climate change impacts on agriculture could reshape supply and demand, affecting European consumption patterns.
Top countries in Durum Wheat Groats and Meal Market Size Volume Per Capita by Country
| # | 8 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Italy | 38.44 | 2023 | View data |
| 2 | 2 Spain | 6.46 | 2023 | View data |
| 3 | 3 Austria | 3.43 | 2023 | View data |
| 4 | 4 Germany | 2.94 | 2023 | View data |
| 5 | 5 Croatia | 2.73 | 2023 | View data |
| 6 | 6 Denmark | 1.38 | 2023 | View data |
| 7 | 7 Poland | 1.09 | 2023 | View data |
| 8 | 8 Lithuania | 0.58 | 2023 | View data |
