The forecast for re-import of wheat gluten to France indicates a consistent increase from 2024 through 2028, rising from 1.2401 million kilograms to 1.4307 million kilograms. In 2023, the actual volume was lower at 1.192 million kilograms, signaling an upward trend starting in 2024 with a 3.92% year-on-year increase. This rising trajectory continues with year-over-year growth rates of 3.95%, 3.74%, and 3.34% until 2028. The compound annual growth rate (CAGR) over this forecast period is well within a steady path, showing robust market demand or supply factors.
Future trends to watch for include potential impacts of shifts in global wheat markets, potential policy changes in France, and alterations in dietary patterns that might increase or decrease reliance on wheat gluten. Monitoring these factors will be critical in assessing the sustainability of the growth trajectory.
