The import of prepared or preserved shrimps and prawns to Italy is anticipated to grow steadily from 2024 through 2028, with forecasted volumes increasing from 6.77 million kilograms in 2024 to 6.96 million kilograms by 2028. Compared to 2023, where actual data stood at approximately 6.70 million kilograms, this growth reflects a stable market expansion. Year-on-year increases are minor but consistent, outlining a gradual positive trend without notable spikes. The projected CAGR offers insight into a modest annual growth rate over the five-year period.
Future trends to watch include potential impacts of trade policies, shifts in supply chain dynamics, and consumer preferences towards sustainable seafood. Additionally, developments in technology and processing methods could influence import volume and distribution efficiency.