Global Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products Share by Country (Units (Full-Time Equivalent))

In 2023, China dominated the global internal R&D personnel in the food, beverages, and tobacco sectors, with a substantial share of 71.99%, marking a 4.87% increase from the previous year. Japan and South Korea also contributed notable shares of 9.92% and 5.05%, with respective increases of 1.65% and 6.42%. European countries like Italy and Germany trailed behind with smaller shares but showed growth, notably Italy with a 5.08% increase. Other nations like Slovenia and Latvia experienced significant growth of 7.5% and 13.49%, respectively, although from a smaller base.

Future trends to watch for include:

  • Continued growth in emerging economies, particularly in Asia, driven by technological advancements and increased emphasis on food safety and quality.
  • A potential increase in R&D investment across developed countries seeking to maintain competitive edges through innovation in sustainable practices.
  • Enhanced collaboration between industries and academia, aiming to leverage cutting-edge research and development capabilities.
  • Monitoring of potential economic or policy impacts that could influence R&D spending and personnel allocation globally.

Top countries in Total Internal R&D Personnel in Manufacture of Food Products; Beverages and Tobacco Products Share by Country (Units (Full-Time Equivalent))

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 China 71.99 2023 +4.71% +4.87% View data
2 2 Japan 9.92 2023 +2.36% +1.65% View data
3 3 South Korea 5.05 2023 +5.45% +6.42% View data
4 4 Italy 3.14 2023 +4.09% +5.08% View data
5 5 United Kingdom 2.17 2023 +1.38% +1.26% View data
6 6 Spain 1.72 2023 +1.51% +0.91% View data
7 7 Germany 1.33 2023 +0.51% +0.59% View data
8 8 Taiwan 0.93 2023 +1.34% +2.65% View data
9 9 Canada 0.84 2023 -1.84% +1.08% View data
10 10 Poland 0.73 2023 +4.75% +4.58% View data

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