In 2023, the volume per capita of wheat bran consumption in Germany was slightly above 16.9 kilograms. Forecasted data through 2028 shows a modest increase, with consumption expected to reach 17.06 kilograms per capita. This reflects a gradual year-on-year growth, with the compound annual growth rate (CAGR) being very low due to minor incremental increases annually.

Future trends to watch for:

Potential shifts in consumer dietary preferences that could increase or decrease wheat bran consumption.
Emerging health trends emphasizing whole grains, possibly impacting demand for wheat bran.
Economic factors affecting purchasing power and its impact on the wheat bran market.