The analysis of Cheese and Curd price per unit in Estonia from 2011 to 2021 reveals fluctuations, with the price varying between approximately 4.73 and 5.53 Euros per kilogram. From 2019 to 2021, the year-on-year changes displayed modest upward trends, with a notable increase in 2021, marking a return to higher price levels last seen around 2014. The five-year compound annual growth rate (CAGR) reflects minimal growth, indicating slow price recovery post-2016 dip.
Future trends to watch for include potential impacts from raw material costs, climate change effects on dairy production, and shifts in consumption patterns toward plant-based alternatives, which could influence pricing in Estonia's cheese and curd market.
