European Fresh Shrimp Production in Capture Fisheries for Human Consumption by Country

In 2023, France led European fresh shrimp production in capture fisheries for human consumption, with a notable value of 3.6154 million Euros. Ireland and the UK followed, with 1.1194 and 0.80561 million Euros, respectively. Germany saw a significant increase, with a 59.28% rise year-on-year, indicating growth potential. Ireland also recorded a healthy 7.4% increase, while the UK and Spain experienced declines of 24.37% and 23.25%, respectively. France showed moderate growth at 4.8%, and Bulgaria saw an 11.62% increase. Italy and Portugal's productions remained relatively stable, with negligible changes.

Future trends to watch include the impact of environmental sustainability practices and advancements in aquaculture technology. As consumers increasingly demand ethically sourced seafood, countries that innovate in eco-friendly fishing techniques may outperform their peers. Additionally, geopolitical factors and economic conditions will continue to shape production and trade flows across Europe.

Top countries in Fresh Shrimp Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 France 3,615,400 2023 +2.77% +4.8% View data
2 2 Ireland 1,119,400 2023 +0.81% +7.4% View data
3 3 United Kingdom 805,610 2023 -16.58% -24.37% View data
4 4 Germany 661,440 2023 -3.32% +59.28% View data
5 5 Netherlands 516,360 2022 +48.2% -16.97% View data
6 6 Italy 32,860 2023 +155.1% +0.83% View data
7 7 Spain 26,810 2023 -38.24% -23.25% View data
8 8 Bulgaria 4,140 2023 +100.94% +11.62% View data
9 9 Portugal 292.23 2023 -3.88% View data
10 10 Denmark 14 2022 View data

Top Countries about Shrimp