The import volume of butter and ghee in Germany is forecasted to steadily increase from 156.0 thousand metric tons in 2024 to 164.0 thousand metric tons in 2028. The data shows an annual increase of 2.0 thousand metric tons. As of 2023, the actual import volume stood slightly below the 2024 forecast. The year-on-year growth trend from 2024 to 2028 is consistent, showing a positive trend with a steady CAGR.

Future trends to watch for include:

Potential impact of alternative dairy products on traditional butter and ghee imports.
Shifts in consumer preferences towards organic or locally produced items.
Global dairy market fluctuations affecting import volumes in Germany.