The European export of butter with a fat content not exceeding 85% shows Germany and France as leading exporters, followed by Ireland. In 2023, export variations highlight Germany's decrease by 1.83% and France's minor increase of 0.43%. Noteworthy changes include Austria's growth of 5.93% and Portugal's 0.88% rise. Notably, the United Kingdom and Greece experienced a significant 100% decline in exports.
Future trends to watch in this market include:
- Technological advancements improving production efficiency and distribution channels.
- Market diversification strategies among major exporting countries.
- Potential impacts of regulatory changes in the EU agriculture sector.
Top countries in Export of Butter of a Fat Content by Weight Not Exceeding 85% Share by Country (Kilograms)
# | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
---|---|---|---|---|---|---|
1 | 1 Germany | 28.31 | 2023 | +0.44% | -1.83% | View data |
2 | 2 France | 25.41 | 2023 | +1.51% | +0.43% | View data |
3 | 3 Ireland | 17.93 | 2023 | +27.5% | +0.75% | View data |
4 | 4 Belgium | 8.6 | 2023 | +2.51% | +1.2% | View data |
5 | 5 Italy | 5.68 | 2023 | -8.31% | -0.36% | View data |
6 | 6 Denmark | 4.56 | 2023 | -0.23% | -1.18% | View data |
7 | 7 Poland | 4.37 | 2023 | +3.41% | +1.02% | View data |
8 | 8 Netherlands | 3.81 | 2023 | -51.6% | View data | |
9 | 9 Finland | 2.44 | 2023 | +2.09% | +3.37% | View data |
10 | 10 Portugal | 2.12 | 2023 | +8.01% | +0.88% | View data |