Global Total Researchers in Manufacture of Food Products; Beverages and Tobacco Products by Country

In 2023, China led the global count of researchers in the manufacture of food products, beverages, and tobacco products, outpacing Japan and South Korea significantly. These three countries saw a positive growth with Japan and South Korea experiencing notable increases, suggesting a strong research focus. Japan, Italy, and Germany also showed positive trends, albeit at different scales. Smaller European countries like Latvia observed significant year-on-year growth. On the contrary, a few, such as Slovakia, Romania, and Estonia, exhibited declines, with Estonia showing the most considerable decrease. Most countries revealed an increased interest in the sector overall.

Looking ahead, sustained investment in research may lead to the continued dominance of the leading countries. Emerging markets with high growth rates, like Latvia, should be closely monitored for potential impacts on global competition. Trends towards sustainable food production and innovative technologies could shape the researcher landscape significantly. Countries with declining figures might need strategic realignments to keep pace with global advancements in food technology and innovation.

Top countries in Total Researchers in Manufacture of Food Products; Beverages and Tobacco Products by Country

# 10 Countries Units (Full-Time Equivalent) Last Year YoY 5-years CAGR
1 1 China 34,430 2023 +0.65% +0.77% View data
2 2 Japan 18,820 2023 +3.53% +2.9% View data
3 3 South Korea 8,970 2023 +4.62% +5.44% View data
4 4 Italy 1,830 2023 +3.21% +3.19% View data
5 5 Germany 1,590 2023 +1.73% +2.02% View data
6 6 Taiwan 1,450 2023 +2.42% +3.98% View data
7 7 Spain 1,450 2023 +1.16% +0.76% View data
8 8 United Kingdom 1,410 2023 -0.8% +0.7% View data
9 9 Canada 878 2023 -1.13% +1.98% View data
10 10 Poland 874 2023 +4.55% +5.59% View data

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