The forecast for Japan's butter import from 2024 to 2028 indicates a consistent upward trend, with annual values increasing yearly from $155.59 million to $185.28 million. With 2023 as the baseline, and assuming consistent growth, the imports are set to increase by approximately 4-5% year-on-year. Unfortunately, there are no specific 2023 data provided, restricting a precise percentage analysis.

Trends to watch for include:

Potential changes in consumer preferences towards or away from butter.
Japan's domestic dairy production adjustments that could affect import levels.
Economic factors such as exchange rates and trade policies affecting butter imports.
Global production changes in butter-exporting countries that could influence supply and pricing.