The Estonian hams and cured pork shoulders market volume stood at 2.0768 million kilograms in 2023. Over the past decade, the market has experienced a generally declining trend, with the most notable decrease occurring between 2013 and 2023. The year-on-year variation has mostly been negative, with occasional slight recoveries in 2019 and 2020. The compound annual growth rate over the last five years was -3.62%, illustrating a consistent decrease in market size.
Future trends to watch:
- Potential shifts in consumer preferences towards alternative protein sources.
- Impact of economic factors and inflation on processed meat consumption.
- Technological advancements in curing processes that may impact market dynamics.
How does Estonia rank in Hams and Cured Pork Shoudlers Market Size Volume?
| # | 18 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 41,344,000,000 | 2023 | +6.76% | +367.42% | View data |
| 2 | 2 Germany | 488,750,000 | 2023 | -0.87% | -1.12% | View data |
| 3 | 3 Italy | 475,690,000 | 2023 | +0.84% | +2.71% | View data |
| 4 | 4 Spain | 204,900,000 | 2023 | +0.94% | +1.74% | View data |
| 5 | 5 United Kingdom | 104,550,000 | 2023 | +0.12% | -0.79% | View data |
| 15 | 15 Lithuania | 2,361,000 | 2023 | +6.88% | +10.35% | View data |
| 16 | 16 Finland | 2,288,400 | 2023 | -7.1% | -2.69% | View data |
| 17 | 17 Estonia | 2,076,800 | 2023 | -5.01% | -3.62% | |
| 18 | 18 Slovenia | 1,549,100 | 2023 | -1.19% | -2.05% | View data |
