The non-processed cheese market size in the UK is projected to grow from €3.8564 billion in 2024 to €4.0471 billion by 2028. To provide perspective, in 2023, the market stood at €3.8083 billion. The year-on-year growth rate from 2024 to 2028 is as follows:
- 2024 to 2025: 1.27%
- 2025 to 2026: 1.24%
- 2026 to 2027: 1.20%
- 2027 to 2028: 1.15%
The five-year compound annual growth rate (CAGR) is estimated at 1.22%. This indicates a steady, albeit modest, growth trend for the market.
Future trends to watch for include a growing consumer preference for organic and artisanal cheese options, potential regulatory changes post-Brexit, and evolving import-export dynamics that may affect supply and pricing stability. Consumer awareness around health and sustainability could further impact market preferences and demand patterns.