The cow milk cheese production in the Netherlands has exhibited a fluctuating yet generally positive trend from 2013 to 2023. As of 2023, production stood at 978.49 thousand metric tons, indicating a 3.51% year-on-year increase from 2022. Over the last two years, the industry experienced a slight decrease in 2021 and 2022, but rebounded in 2023. The compound annual growth rate (CAGR) over the last five years (2019-2023) averaged at 2.14%, showcasing steady growth in the sector.
Looking forward, the forecast data suggests continued growth in production, reaching 1020 thousand metric tons by 2028. The five-year forecast CAGR is expected to be 0.7%, with an overall growth rate of 3.56% by 2028.
Future trends to watch for:
- Technological advancements in dairy production processes
- Shifts in consumer preferences towards sustainable and organic products
- Potential impacts of climate change on dairy farming
- Market regulations and trade policies affecting dairy exports
