The cheese and curd market in Croatia has shown a consistent growth trend from 2013 to 2023, with volume per capita increasing from 10.07 kg to 15.56 kg. The market achieved an average annual growth rate (CAGR) of approximately 3.61% over the last five years. Notably, the period between 2021 to 2022 saw a year-on-year growth rate of 3.14%, while 2022 to 2023 marked a 3.04% increase. The slight fluctuation in 2020 with a minor decline does not overshadow the overall upward trajectory observed in recent years.
Looking forward, the key trends to watch include potential lifestyle changes towards healthier eating, which may impact cheese consumption. Additionally, industry innovation and the introduction of new products might spur further market expansion.
How does Croatia rank in Cheese and Curd Market Size Volume Per Capita?
| # | 21 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Estonia | 28.54 | 2023 | View data | ||
| 2 | 2 Finland | 25.71 | 2023 | View data | ||
| 3 | 3 Lithuania | 24.97 | 2023 | View data | ||
| 4 | 4 Greece | 23.24 | 2023 | View data | ||
| 5 | 5 Latvia | 22.38 | 2023 | View data | ||
| 14 | 14 Slovenia | 16.56 | 2023 | View data | ||
| 15 | 15 Portugal | 16.1 | 2023 | View data | ||
| 16 | 16 Croatia | 15.56 | 2023 | |||
| 17 | 17 Hungary | 15.45 | 2023 | View data | ||
| 18 | 18 Slovakia | 14.16 | 2023 | View data | ||
