The forecast for China's butter exports from 2024 to 2028 remains steady at 2.0 thousand metric tons per annum, indicating no projected growth or decline. Importantly, this is consistent with the reported level in 2023. Therefore, the year-on-year and compound annual growth rate (CAGR) variations are 0%, reflecting a stagnant trend over the forecast period.
Future trends to watch for:
- Changes in domestic butter demand, which may impact export levels.
- Global market shifts or trade policy changes that might open new avenues for export or impose restrictions.
- Development of China's dairy industry, which could affect production levels and export capabilities.
