The Cereal Flours market (excluding wheat or meslin) in Croatia has shown a consistent upward trend in volume per capita from 1.29 kg in 2013 to 1.62 kg in 2023. The most notable growth occurred between 2017 and 2020, where the volume surged from 1.36 kg to 1.57 kg per capita, marking a robust expansion period. Year-on-year, the market has seen fluctuations, particularly a dip in 2021. However, the market showed a recovery and growth by 2022 and 2023. The five-year compound annual growth rate (CAGR) highlights continued average annual growth.
Looking ahead, future trends to watch for include potential shifts towards more diversified cereal flours as consumer health trends evolve and increased interest in gluten-free and specialty flours. Monitoring changes in consumer preferences and new product innovations will be critical for anticipating market dynamics.
How does Croatia rank in Cereal Flours (excluding wheat or meslin) Market Size Volume Per Capita?
| # | 16 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Finland | 15.32 | 2023 | View data | ||
| 2 | 2 Greece | 14.81 | 2023 | View data | ||
| 3 | 3 Romania | 10.95 | 2023 | View data | ||
| 4 | 4 Italy | 10.3 | 2023 | View data | ||
| 5 | 5 Denmark | 9.68 | 2023 | View data | ||
| 14 | 14 Slovenia | 3.98 | 2023 | View data | ||
| 15 | 15 France | 2.83 | 2023 | View data | ||
| 16 | 16 Croatia | 1.62 | 2023 | |||
