The frozen bovine meat market volume per capita in Ireland has shown a general upward trajectory from 2013 to 2023. After a dip between 2013 and 2015, volumes increased steadily, reaching 18.71 kilograms per capita in 2023. This represents an increment from 18.64 kilograms in 2013. Notable comparative year-on-year growth was observed between 2019 and 2020 (1.59%) and slight increases continued till 2023, displaying resilience and moderate expansion. Over the last five years, the compound annual growth rate (CAGR) stands near 1.11%, affirming stable growth.
Future trends may include:
- Impact of sustainability and alternative diets on demand.
- Fluctuations due to economic conditions affecting consumer meat consumption habits.
- Technological advancements in meat preservation affecting market dynamics.
How does Ireland rank in Frozen Bovine Meat Market Size Volume Per Capita?
| # | 10 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Ireland | 18.71 | 2023 | |||
| 2 | 2 France | 4.38 | 2023 | View data | ||
| 3 | 3 Sweden | 3.79 | 2023 | View data | ||
| 4 | 4 Finland | 2.54 | 2023 | View data | ||
| 5 | 5 United Kingdom | 1.31 | 2023 | View data | ||
