The import of fresh cheese to China is projected to increase from 57.763 million kilograms in 2024 to 67.426 million kilograms by 2028. Prior to these forecasts, 2023 imports stood at 55 million kilograms. The forecasted year-on-year growth from 2024 to 2028 shows a consistent positive trend, expected to rise approximately 2-4% annually, culminating in a compound annual growth rate (CAGR) of around 4.0% over the five-year period.

Continued urbanization and rising incomes in China could spur increased demand for Western diets, including cheese.
Potential trade policy changes and supply chain adaptations might impact import levels and market placement.
Emerging local production could alter the import landscape for fresh cheese, influencing future demand and competition.