In 2023, cow milk cheese production in Germany stood at 2.36 million metric tons. The forecasted data from 2024 to 2028 shows a steady increase in production. Specifically, the values are estimated as follows: 2.37 million metric tons in 2024, 2.38 million metric tons in 2025, 2.40 million metric tons in 2026, 2.41 million metric tons in 2027, and 2.43 million metric tons in 2028.
The year-on-year variation shows an incremental rise in production volume:
- 2024: 0.42%
- 2025: 0.42%
- 2026: 0.84%
- 2027: 0.42%
- 2028: 0.83%
The Compound Annual Growth Rate (CAGR) over the forecast period from 2024 to 2028 is approximately 0.68% per year.
Future trends to watch for:
- The influence of sustainable dairy farming practices on production efficiency.
- Impact of technological advancements in cheese production.
- Market demand shifts influenced by consumer preferences toward plant-based cheese alternatives.
- Global trade policies affecting export opportunities for German cheese.
