The market size value for cereal flours, excluding wheat or meslin, in Portugal has shown a consistent decline over recent years, reaching 29.007 million Euros in 2023. The trend illustrates a downward trajectory, with a year-on-year decrease in value observed nearly every year. Since 2019, the market has contracted with an average annual decrease (CAGR) of -0.31% over the last five years.
Future trends to watch for include:
- Potential shifts in consumer preferences towards gluten-free or alternative grain products, spurring slight market growth.
- Impact of economic conditions on consumer purchasing power and market demand.
- Innovation and product diversification within the non-wheat flour segment potentially revitalizing market interest.
How does Portugal rank in Cereal Flours (excluding wheat or meslin) Market Size Value?
| # | 15 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 326,610,000 | 2023 | -2.85% | -2.63% | View data |
| 2 | 2 Germany | 253,290,000 | 2023 | +0.5% | +0.91% | View data |
| 3 | 3 Poland | 132,380,000 | 2023 | +2.87% | +5.27% | View data |
| 4 | 4 Spain | 97,019,000 | 2023 | -1.37% | -0.8% | View data |
| 5 | 5 Greece | 87,269,000 | 2023 | +1.72% | +1.68% | View data |
| 9 | 9 Denmark | 35,699,000 | 2023 | +0.073% | +2.92% | View data |
| 10 | 10 Sweden | 31,214,000 | 2023 | -6.96% | -4.46% | View data |
| 11 | 11 Portugal | 29,007,000 | 2023 | -1.02% | -0.31% | |
| 12 | 12 Czech Republic | 23,636,000 | 2023 | -2.83% | +0.06% | View data |
| 13 | 13 Slovenia | 11,416,000 | 2023 | +3.06% | +3.07% | View data |
