The forecasted data on butter and ghee calories supply per capita in Canada shows a steady increase from 71.18 kilocalories per capita per day in 2024 to 75.25 by 2028. This represents a year-on-year increment of approximately 1.47%. In 2023, the data stood at approximately 70 kilocalories per capita per day. The compound annual growth rate (CAGR) from 2024 to 2028 is projected to be around 1.4%.
Future trends to watch for include potential impacts of health trends favoring plant-based diets, changes in agricultural policy, and consumer preferences shifting towards traditional and natural products like butter and ghee. Monitoring these factors may influence future consumption patterns.
