The processed cheese market in Greece experienced significant fluctuations from 2013 to 2023, with a volume of 3.0121 million kilograms recorded in 2023. Over the past decade, the market saw periods of growth and decline, with notable increases in 2014 and 2016 but declines in 2015, 2018, and 2021. Notably, the market grew by 7.44% from 2021 to 2022, indicating recovery after a dip in 2021, followed by a marginal increase in 2023.
Future trends to watch for include potential market stabilization as consumption patterns shift and localized production practices potentially influence preferences. Additionally, economic development and consumer health trends could impact future demand.
| # | 16 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 121,070,000 | 2023 | -0.45% | +0.82% | View data |
| 2 | 2 France | 115,680,000 | 2023 | +0.7% | +0.78% | View data |
| 3 | 3 Italy | 71,985,000 | 2023 | -0.92% | -1.41% | View data |
| 4 | 4 United Kingdom | 56,829,000 | 2023 | -0.36% | -0.49% | View data |
| 5 | 5 Poland | 27,737,000 | 2023 | -4.64% | -4.03% | View data |
| 11 | 11 Lithuania | 3,369,400 | 2023 | +0.4% | +1.34% | View data |
| 12 | 12 Bulgaria | 3,025,700 | 2023 | +3.78% | +1.47% | View data |
| 13 | 13 Greece | 3,012,100 | 2023 | +0.24% | +0.83% | |
| 14 | 14 Estonia | 2,984,900 | 2023 | +3.5% | +6.14% | View data |
| 15 | 15 Portugal | 2,929,400 | 2023 | -12.17% | -13.68% | View data |