The non-processed cheese market size in Sweden has shown a moderate level of variability over the past decade. Starting from a value of 1.0422 billion Euros in 2012, the market experienced fluctuations with notable growth in 2019 and steady increases from 2020 through 2022, reaching 1.3771 billion Euros in 2022. The year-on-year growth varied significantly, with sharp increases in years like 2013 (22.32%) and 2017 (16.59%), and declines in years such as 2015 (-14.59%) and 2018 (-6.52%). Over the past two years, market growth has stabilized with incremental increases of 2.13% in 2021 and 1.52% in 2022. The compound annual growth rate (CAGR) over the last five years reflected a positive trend, albeit with moderate growth rates, stabilizing at around 2.49%.
Future trends to watch include potential impacts of dietary shifts and health-conscious consumer behavior which might influence demand. Additionally, integration of advanced dairy farming techniques and sustainability trends might affect production and market value. The expansion in e-commerce and online retailing channels could also drive market growth moving forward.
How does Sweden rank in Non-Processed Cheese Market Size Value?
| # | 22 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 9,593,500,000 | 2023 | +6.85% | +6.4% | View data |
| 2 | 2 France | 9,013,700,000 | 2023 | +2.41% | +0.71% | View data |
| 3 | 3 United Kingdom | 3,805,600,000 | 2023 | +1.23% | +2.3% | View data |
| 4 | 4 Poland | 1,983,800,000 | 2023 | +3.09% | +3.22% | View data |
| 5 | 5 Sweden | 1,308,200,000 | 2023 | +1.77% | +2.82% | |
| 6 | 6 Greece | 1,246,100,000 | 2023 | +1.52% | +1.69% | View data |
| 7 | 7 Austria | 1,033,100,000 | 2023 | +0.94% | +5.61% | View data |
