The cured pork cuts market in the Czech Republic has seen a declining trend in consumption over recent years, with per capita volume dropping from 2.56 kg in 2013 to 2.03 kg in 2023. The year-on-year decline between 2022 and 2023 was 2.40%, and a similar reduction trend of 2.40% was observed from 2021 to 2022. Over the past five years, the market exhibited a negative compound annual growth rate (CAGR) of nearly -1.11%.
Future trends to watch for include potential shifts in consumer preferences towards healthier or alternative protein sources and the impact of changing economic conditions on meat consumption patterns. Monitoring these factors could provide insights into potential market recovery or continued decline.
How does the Czech Republic rank in Cured Pork Cuts Market Size Volume Per Capita?
| # | 23 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 11.97 | 2023 | View data | ||
| 2 | 2 Germany | 8.31 | 2023 | View data | ||
| 3 | 3 United Kingdom | 7.37 | 2023 | View data | ||
| 4 | 4 Lithuania | 6.99 | 2023 | View data | ||
| 5 | 5 Latvia | 6.12 | 2023 | View data | ||
| 18 | 18 France | 3.39 | 2023 | View data | ||
| 19 | 19 Hungary | 2.55 | 2023 | View data | ||
| 20 | 20 Czech Republic | 2.03 | 2023 | |||
| 21 | 21 Bulgaria | 2 | 2023 | View data | ||
| 22 | 22 Finland | 1.97 | 2023 | View data | ||
