The processed cheese market in Croatia has shown a consistent upward trend from 2013 through 2023, increasing from 0.46 kg per capita in 2013 to 0.6 kg per capita in 2023. The year-on-year growth was particularly noticeable between 2017 and 2019, with minor fluctuations afterward. Over the last two years, the growth was around 1.7%, from 0.59 kg per capita in 2022 to 0.6 kg in 2023. The compound annual growth rate (CAGR) for the last five years stands at approximately 2.18%, indicating a steady rise in consumption.
Looking forward, critical trends to monitor include any shifts in consumer preferences towards healthier food options, potential economic fluctuations influencing purchasing power, and innovation in the cheese processing industry that may introduce new varieties to attract consumers and maintain growth momentum.
How does Croatia rank in Processed Cheese Market Size Volume Per Capita?
| # | 16 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Estonia | 2.25 | 2023 | View data | ||
| 2 | 2 France | 1.71 | 2023 | View data | ||
| 3 | 3 Finland | 1.7 | 2023 | View data | ||
| 4 | 4 Czech Republic | 1.7 | 2023 | View data | ||
| 5 | 5 Germany | 1.44 | 2023 | View data | ||
| 11 | 11 Poland | 0.81 | 2023 | View data | ||
| 12 | 12 Austria | 0.68 | 2023 | View data | ||
| 13 | 13 Croatia | 0.6 | 2023 | |||
| 14 | 14 Bulgaria | 0.41 | 2023 | View data | ||
| 15 | 15 Portugal | 0.29 | 2023 | View data | ||
