The import of cheese and curd to Vietnam stood at 55.519 million USD in 2023. Forecasted values for subsequent years indicate a steady increase: 57.698 million USD in 2024, 59.934 million USD in 2025, 62.125 million USD in 2026, 64.273 million USD in 2027, and 66.377 million USD in 2028. This reflects a year-on-year growth rate of approximately 3.9% from 2023 to 2024, and similar growth rates of about 3.9% to 4% over the ensuing years.

Future trends to watch for:

Increasing demand for Western food products among the rising middle class.
Impacts of trade policies and tariffs on import prices.
Expansion of retail and foodservice sectors in Vietnam, bolstering demand for dairy products.
Potential for increased local production, which could affect import levels.