The non-processed cheese market size value per capita in the Czech Republic has displayed an upward trend from 2013 to 2023, growing from 52.98 Euros to 66.01 Euros. Between 2022 and 2023, there was an increase of approximately 1.88%. Over the past five years, from 2018 to 2023, the average compound annual growth rate (CAGR) was around 1.91%, indicating steady per capita growth in the market value.
Looking forward, potential trends to watch include:
- Increasing health consciousness influencing preferences towards non-processed cheese.
- The influence of global economic factors on consumer spending power.
- Rising popularity of premium and artisanal cheese products which could further drive market value.
How does the Czech Republic rank in Non-Processed Cheese Market Size Value Per Capita?
| # | 22 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 154.04 | 2023 | View data | ||
| 2 | 2 Finland | 134.78 | 2023 | View data | ||
| 3 | 3 France | 126.62 | 2023 | View data | ||
| 4 | 4 Sweden | 125.04 | 2023 | View data | ||
| 5 | 5 Austria | 113.83 | 2023 | View data | ||
| 11 | 11 Portugal | 80.41 | 2023 | View data | ||
| 12 | 12 Bulgaria | 70.17 | 2023 | View data | ||
| 13 | 13 Czech Republic | 66.01 | 2023 | |||
| 14 | 14 Slovenia | 64.75 | 2023 | View data | ||
| 15 | 15 Croatia | 59.39 | 2023 | View data | ||
